Last New Orleans

So I forgot about the last meal I had in New Orleans. It was absolutely fantastic.

The meal started with some garlic bread, or crostini or something like that.
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The butter tasted like movie theatre butter, but it was very good (as long as I didn’t think too much about the chemical content that made it so yellow).

Now to the real meal.
Two half po-boys.

One was catfish, cheap and delicious.
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The other was soft shell crab. It was a little pricier, but was absolutely heavenly. Soft shell crab is one of God’s greatest inventions.
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We also ordered some turtle soup, unfortunately it came as gumbo instead.

Luckily the gumbo was fantastic.
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For desert… bread pudding.
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My brother’s girlfriend claims that she can make better bread pudding than any you can find in a restaurant, but I haven’t had that. All I know is that this was pretty darn good.

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