Pasta with Asparagus

Sorry for missing so many updates, my rehearsal schedule has been somewhat hectic.

Anyway, the other day I made some spaghetti with asparagus, onions, and mushrooms, and it turned out really well. I just fried the vegetables, and added a little bit of chicken stock to make a broth.

Lately, when I have good vegetables, I don’t really feel the need to eat meat with them.

Anyway, here is the pasta.
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And here is the gratuitous close up.
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